Step-by-Step Guide to Make Favorite Cabbage sabzi with paratha(breakfast)
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Before you jump to Cabbage sabzi with paratha(breakfast) recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active contribution. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going much more green.
Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to cabbage sabzi with paratha(breakfast) recipe. You can have cabbage sabzi with paratha(breakfast) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Cabbage sabzi with paratha(breakfast):
- Prepare 250 gm of Cabbage.
- Take 2 of Potato.
- Provide 1 of Tomato.
- Take 1 tsp of Panch foran.
- Provide to taste of Red chilli pd.
- Provide 2 tbsp of Mustar oil.
- Use 1 tsp of turmeric powder.
- Provide 1 pinch of Hing.
Steps to make Cabbage sabzi with paratha(breakfast):
- Finely chop cabbage and the tomato. Cut potatoes in peices..
- Heat a prrssure cooker.Put 2 tbsp of mustard oil and add hing, panch foran and red chillies when hot..
- Add potatoes, tomatoes, turmeric and red chilli powder and mix for a minute. Add cabbage and mix it for another minute. Add salt. Let the pressure cooker steam for one whistle. Let the steam out..
- Serve it with parathas..
It can be served with dal, chutney or a simple curry or raita. I have used only cabbage to make this paratha, but a boiled potato goes well too. If you have kids who love the taste of potato in paratha then you can use it. Paratha is such a yummy & filling dish that it can be had for breakfast, lunch or dinner with the nutritious vegetable Cabbage filled in it. Serve cabbage paratha for breakfast with a side accompaniment of lemon or mango pickle.
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