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Recipe of Any-night-of-the-week Tihove(stamp/samp)

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Tihove(stamp/samp)

Before you jump to Tihove(stamp/samp) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going more green.

Why don't we begin with something really easy, changing the light bulbs. This will probably go further than the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and see exactly how much electricity you can save.

The kitchen by itself provides you with many small methods by which energy and money can be saved. Green living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to tihove(stamp/samp) recipe. To cook tihove(stamp/samp) you only need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Tihove(stamp/samp):

  1. Take 2 kg of stamp (samp).
  2. Take 1 kg of dry beans.
  3. Provide 1 kg of peanut powder.
  4. You need 3 litre of water.
  5. You need 3 spoons of salt.

Instructions to make Tihove(stamp/samp):

  1. U put your 2kg of stamp,on top of it put your 1 kg beans.
  2. Then put 2 litre of water for 2 hours(keep on checking your water if its still there and keep on adding water.
  3. Put your peanut powder and salt and stir it for 5 minutes.
  4. Add water and close your pot for 15.
  5. Then your tihove its ready to serve.

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